Irani cafes in Mumbai serve diverse breakfast options like bun maska with butter and jam, fluffy omelettes, and spicy akuri scrambled eggs. Other offerings include cheese toast, khari biscuits, dhansak, kheema pao, paaya, salli boti, and berry pulao. Notable establishments are Cafe Irani Chaii, Cafe Excelsior, and Cafe Colony.Bhopali Poha is a popular Indian breakfast made from flattened rice, seasoned with onions, potatoes, and spices. Varieties include Kanda poha, Indori poha, Curd poha, and Nagpur tarri poha, each with unique flavors."Misal Pav" and "Usal Pav" are popular Mumbai street breakfasts, both featuring a lentil curry with soft pav. Misal Pav is spicier and includes sprouted moth beans for a crunch, while Usal Pav is milder in flavor. Misal is characterized by its fiery taste and tangy spices, whereas Usal offers comforting simplicity. Both dishes can be found at many street food stalls and eateries across Mumbai.Gujarati breakfast includes khatan kandhvi, thepla and takkala. You can enjoy Gujarati breakfast at Shiv Sagar Vegetarian Restaurant and Surti Vegetarian Restaurant in Mumbai. Handvo, Fafda Jalebi and Masala Khichu also feature in Gujarati traditional breakfast.Sabudana is a popular street food breakfast from Maharashtra, made with sago pearls. It can be paired with sabudana usal and includes various other dishes like sabudana idli, vada, kheer, and chilla, making it diverse and delicious.Traditionally made from semolina (also known as Rava or suji), this versatile dish can be customized with various vegetables, spices, and nuts. But beyond its delicious taste, upma offers an array of health benefits that make it an excellent choice for breakfast which is easily availabe anywhere in Mumbai.Sheera is a popular Maharashtrian breakfast dish found at street stalls and restaurants in Mumbai. Notable places to try sheera include family-run Omkar Caters, Anna Sheera Center near CST Station Road, Sarvodaya Pure Veg Restaurant in Andheri East, and the beloved Ram Ashraya Restaurant. Additionally, small roadside stalls offer authentic Maharashtrian favorites like sheera, poha, and upma.'Egg Bhurji,' referred to as Anda Bhurji, is a well-known street food from Mumbai. It’s an Indian-style scrambled egg dish featuring onions, tomatoes, coriander, and a blend of spices. In Mumbai, you can find numerous small food stalls or trucks offering hot spicy egg bhurji for breakfast or snacks.
Ranging from different types of taste palettes and rich in nutrition, South Indian dishes are a go-to breakfast option in Mumbai available at every nook.Mumbai's street food is incomplete without Vada Pav – Mumbai's famous food available at anytime, anywhere has been a lifeline for the city, fulfilling to the mind and tummy while being affordable to the pockets, this spiced potato fritter in a bun paired dry garlic chutney is every Mumbaikar's to-die-for breakfast and snack option.
