The Chilean Guava was Queen Victoria's favourite fruit — so why don't we grow more of them, asks Mark Diacono.
Chilean guava — aka Tazziberry, New Zealand cranberry and Ugni molinae — are delicious eaten straight from the bush and can stand in for blueberries in muffins. The Chilean Guava was Queen Victoria's favourite fruit — so why don't we grow more of them, asks Mark Diacono.
