In a step towards the commercialisation of its indigenously-developed technologies, Dr YS Parmar University of Horticulture and Forestry (UHF), Nauni, inked a Memorandum Of Understanding (MoU) with a private agribusiness for the transfer of technology for a spiced carbonated ready-to-serve (RTS) apple drink. The technology, developed by the Department of Food Science and Technology under […]