A chocolate dessert with smoked salt and a burnt sugar topping will bring some extra indulgence to any Bonfire Night celebration

There are few things I love more than baked custard, and I’m reminded of just how easy it is to pull together every time I make creme brulee. It’s just one of those desserts that sounds more intimidating than it actually is. This chocolate version brings some extra indulgence, while the smoked salt and burnt sugar topping makes this a great Bonfire Night dessert.

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